The evening was a gastronomic treat with a 6 Course Dinner that included Smoked and fresh salmon tartare, Beef Carpaccio with Parmesan cheese and Rucola Salad.
There was an amazing number of variations to choose from with each Coffee Roaster extolling the virtues and special flavours of their speciality blends and roasts.
From the earliest times, Persians were known for their hospitality, offering rest and refreshment to weary travellers that would often include a sumptuous meal.
Take Away Dine in or Dine out? It’s all been rather confusing over the last few months in Pattaya but now restrictions are being lifted a little, choices begin to unfold.